About Capio Robotics

We build the future of automation for handling delicate products.

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Our vision

Make natural variability compatible with industrial automation.

We envision production environments in which differences in shape, size, consistency and surface condition are no longer barriers to automation.

Our mission

Turn soft robotics into reliable industrial value.

We develop adaptive robotic systems for fresh-food handling that are efficient, reliable and designed for integration into existing production environments.

The team behind Capio Robotics

A multidisciplinary team combining engineering development, scientific expertise and business execution.

Martina Maselli
CEO

Martina leads Capio’s business strategy, partnerships, fundraising and go-to-market activities. She coordinates customer development and the transition from technological innovation to an industrially viable product.

Radan Pathan
R&D Leader

Radan leads research and development in artificial intelligence, computer vision and sensor fusion. He works on the perception, control and software architecture connecting Capio’s technology with industrial robotic platforms.

Niccolò Pagliarani
CTO

Niccolò is a bionics engineer with a PhD from the BioRobotics Institute of Scuola Superiore Sant’Anna. He leads product development, robotic manipulation and Capio’s technology roadmap, with a focus on soft grippers and fresh-food applications.

Prof. Matteo Cianchetti
Scientific Advisor

Matteo supports Capio’s scientific and technological strategy, drawing on extensive experience in soft robotics, bioengineering and technology transfer. He advises the team on research direction and experimental validation.

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Is delicate product handling limiting your automation project?

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